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Know as Italian or Flat leaf parsley, this parsley has flat, jagged, dark green leaves which have a stronger flavour then the curly leaf parsley.
Health Benefits - Parsley has a good source of vitamin A, C and K.
Flavour - A clean peppery taste with a touch of earthiness.
Availability - Available all year round.
Storage - Wrap parsley in a paper towel and place them in a plastic bag. Store them in the dry crisp area of the refrigerator.
Product of Australia