They are deservedly, the most popular avocado in Australia. They have a creamy texture and taste surrounded by a pebbly textured skin. They are the only Avocado to darken when ripe.
Available from May - January.
For optimum keeping, it is recommended that you store ripe Avocados in the dry crisp area of the refrigerator. For quick ripening, store Avocados at room temperature.
Product of Australia.