Barilla Elbows Gluten Free 340g
Barilla Elbows Gluten Free 340g
Barilla Elbows Gluten Free 340g
Barilla Elbows Gluten Free 340g
Your whole family will love Barilla's delicious Gluten Free Elbows!
- made with corn and rice flour
- cooks and tastes like regular pasta
- endorsed by Coeliac Australia
Barilla Gluten Free Elbows have the same great taste and texture as our regular pasta, so you can feel good about including it into your favourite pasta dishes for the whole family to enjoy. Cooks to al dente perfection in just 8 minutes.
Nutrition Facts
Serving size: 1 serving = 85g
| Quantity per serving | Quantity per 100g / 100ml | Percentage daily intake* | |
|---|---|---|---|
| Energy | 1294kJ | 1522kJ | Not provided |
| Protein | 6g | 7g | Not provided |
| Total Fat | 1.7g | 2g | Not provided |
| Saturated Fat | 0.7g | 0.8g | Not provided |
| Carbohydrate | 65.8g | 77.4g | Not provided |
| Sugars | 0.5g | 0.6g | Not provided |
| Dietary Fibre Total | 1.4g | 1.7g | Not provided |
| Sodium | Less than 5mg | Less than 5mg | Not provided |
| Gluten | 0mg | 0mg |
Product of Italy
Disclaimer - Alpha provides general product information such as nutritional information, country of origin and product packaging for your convenience. This information is intended as a guide only. Please read product labels before consuming. Always read the label and follow the directions for use on pack. Please contact the manufacturer directly via the contact details on the packaging or labels if you require specific information.
