The paler cousin to Broccoli, Cauliflower is finally getting the recognition it deserves as a nutrition powerhouse. Stacked with vitamins and nutrients, it is a trendy vegetable due to the different things you can do with them.
Available all year round with peak season in Winter.
For optimum keeping, it is recommended that you store whole cauliflowers in the dry crisp area of the refrigerator. Once they have been cut or floret-ed, it is best to wrap them in glad wrap or store them in a container.