Known as Cilantro in the United States and as Chinese Parsley in Asia, coriander is one of the most popular herbs available. This is primarily due to its strong flavours to enhance dishes from all over the world.
Available all year round. Peak season is Winter.
For optimum keeping, it is recommended that you place coriander in the dry crisp area of the refrigerator. Do not store in a plastic bag as Coriander will begin to sweat. Instead, wrap them in newspaper or place them in a breathable plastic bag.