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Also known as Aniseed, Fennel has a sweet, perfume anise-like flavor. Native to the Mediterranean region, it is one of the most popular vegetables around Europe. Perfect in salads and side dishes.
Available all year round. Peak season is Winter.
For optimum keeping, separate the stalks from the bulbs and store the two parts separately in the dry crisp area of the refrigerator. Place them in a plastic bag or container.
Product of Australia