Chunky, crunchy, crispy, brass kettle fried, corrugated chips., With a hint of scorpion venom!, Actually we don't think there's any scorpion venom in these chips. But it sounded good so we ran with it.

Cooked in sunflower oil, Chunky, crunchy, crispy, brass kettle fried, corrugated chips! No artificial colours or flavours, Gluten free.

Pack Image: But then drama... just when things couldn't get any worse, great Uncle Kenny realised he'd filled the fuel tank with diesel instead of petrol!

So open a pack of Snacka Changi Sweet Chilli chips and enjoy the history and the flavour that make Snacka Changi New Zealand's oldest and most trusted potato chips since 1649