Approximately 200g - 300g each (Weight is an Estimation)
Also known as red onions, they have a purplish red skin with a white flesh that is tinged with red. These onions have a milder and sweeter flavour compared to brown onions. Red onions are often consumed raw in salads or lightly cooked with other meals.
Available all year round.
For optimum keeping, store onions at room temperature away from sunlight.