Approximately 180g each (Weight is an estimation)

White onions are generally not as strong in flavour or pungent as brown onions which results in being a perfect raw addition to burgers, salads and sandwiches.

Health Benefits - Contains many antioxidants and compounds that fight inflammation and reduce cholesterol. It also lowers the risk of heart disease and blood pressure. 

Flavour - Depending on the onion, it can be mildly - very strong, acidic, spicy, sweet, acidic or bitter. 

Availability - Available all year round.

Storage - Store onions at room temperature away from sunlight. 

Product of Australia

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