Approximately 180g each (Weight is an estimation)
White onions are generally not as strong in flavour or pungent as brown onions which results in being a perfect raw addition to burgers, salads and sandwiches.
Health Benefits - Contains many antioxidants and compounds that fight inflammation and reduce cholesterol. It also lowers the risk of heart disease and blood pressure.
Flavour - Depending on the onion, it can be mildly - very strong, acidic, spicy, sweet, acidic or bitter.
Availability - Available all year round.
Storage - Store onions at room temperature away from sunlight.
Product of Australia
