Comes in a tray 500grams

Indulge in the premium quality of our scallops medallion. These scallops are renowned for their sweet, delicate flavor and tender texture, making them a favorite among seafood enthusiasts. Perfect for a variety of dishes, our Scallops can be enjoyed seared, grilled, or even raw as a delectable appetizer.

Cooking Tip:
For a quick and elegant dish, sear the scallops in a hot pan with a touch of butter and olive oil until they develop a golden-brown crust, about 2 minutes per side. Finish with a squeeze of fresh lemon juice and a sprinkle of chopped parsley. Serve them over a bed of creamy risotto or alongside a fresh salad for a restaurant-quality meal at home.