A light and fluffy, naturally gluten free rice thatabsorbs the flavours of your cooking.The slender, smooth, long grains makeit fit for a feast of cuisines.

White long grain rice is your go to grain for a versatile dish. It has long, slender grains, that when cooked, remain separate. This results in a light and fluffy rice that absorbs the flavours of your cooking. It is the perfect partner to a stir-fry, casserole or a stew.