Our organic spelt pasta is a pantry staple, reworked.
Made from the simplest and finest certified organic spelt flour, grown on tradition rich farms in Northern Italy. Bronze die extruded for a beautifully textured finish that holds sauces perfectly, it’s full of flavour, with this ancient grain offering a rich nutritional profile to support everyday health.

Spaghetti No. 04 – Long, classic strands with a lightly textured finish, perfect for silky tomato sauces, olive oil, and simple seafood pastas

Organic spelt wheat flour.

Contains wheat and gluten.

Certified organic spelt grown in Central and Southern Italy. Crafted in Italy using traditional bronze die extrusion methods.

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